Outdoor Cooking & Foraging Experience in Stockholm

3-Course Open-Fire Meal

7-Hour Forest Adventure with a 3-Course Open-Fire Meal


Foraging hike and hands-on outdoor cooking in the forests near Stockholm

Spend seven hours in the forest near Stockholm learning how to forage, cook and manage fire in a structured and accessible outdoor setting.

This outdoor cooking and foraging experience combines a guided foraging hike with a full three-course meal prepared entirely over an open fire. You learn how to identify edible plants, understand seasonal ingredients and control heat for cooking over flame — all under professional guidance.

Before we cook, we learn to create fire the traditional way – using a fire steel and natural tinder.

The experience is practical, social and grounded in real technique. It is designed for beginners, families and outdoor enthusiasts who want a meaningful day in nature without committing to a survival course.

Small groups ensure personal guidance and a calm atmosphere. No previous experience is required.

You leave with practical skills — and the confidence to recreate the experience yourself.

LOCATION

Forest areas near Stockholm

Duration

7 hours

Prix

Adult: 1495 sek/pers

Child (8 - 15): 890 sek/pers

Student (max 25 years): 1350 sek/pers

Valid student card and photo ID required. Not applicable to PhD students.

    • Transport: Included from our office in Södermalm

    • Meal: Three-course open-fire menu

    • Drinks: Local Swedish beer available; non-alcoholic options provided

    • Fire steel training and hands-on fire making

    • Guided foraging and plant identification

    • Backpack

    • Votre assurance voyage

    • Personal outdoor clothing

    • Drinks other than coffee and tea

Instructors

Highly experienced wilderness survival experts with years of practical experience

GROUP SIZE

Small groups - Maximum 8 participants

POINT DE RENCONTRE

True Nature Sweden Bureau

Tideliusgatan 62, Stockholm 118 69

Guided Foraging Hike in the Swedish Forest

After transport from our office in Södermalm, after a short introduction to fire safety, we practice lighting a fire using a traditional fire steel and natural tinder. Working in small groups, you learn how to create a sustainable flame – one of which becomes the main cooking fire for the day.

During this foraging experience, you learn how to identify edible plants, seasonal herbs and mushrooms depending on the time of year. The focus is on safe identification, understanding ätliga växter, and learning how to use wild ingredients in outdoor cooking.

You will:

  • Learn basic foraging principles

  • Identify edible wild plants and herbs

  • Understand seasonal forest ingredients

  • Experience Swedish friluftsliv in practice

The hike is purposeful and educational, setting the foundation for the cooking session that follows.

More Than Cooking – Learn Real Outdoor Skills

  • By the end of this outdoor cooking and foraging experience, you will understand:

    • Basic foraging techniques

    • Safe identification of edible wild plants

    • Fire building for cooking

    • Heat control over an open flame

    • Wood preparation for cooking efficiency

    • Outdoor meal coordination

    You leave with practical knowledge and increased confidence in outdoor cooking.

  • A minimum number of participants is required for the tour to run. If it’s cancelled because the minimum isn’t met, you’ll be offered a different date/experience or a full refund.

    • Water

    • Rain clothes

    • Knife

    • Pen & paper

    • Sun cream

    • Hat

    • Mosquito repellent

    • Your camera 

  • Is this outdoor cooking and foraging experience suitable for beginners?

    Yes. This experience is designed specifically for beginners and curious participants. You do not need any previous experience in foraging or cooking over an open fire. All techniques are explained clearly and guided step by step.

    Is foraging safe in Sweden?

    Yes — when done correctly. During this guided foraging experience near Stockholm, all plant identification is supervised. We only use safe, commonly known edible plants and seasonal ingredients.

    What happens if it rains?

    The experience takes place outdoors in most weather conditions. Our forest base includes benches, tables and a modest shelter in case of rain. Cooking over an open fire is fully possible even in wet conditions. We recommend dressing according to the weather.

    Do I need to bring any equipment?

    No special equipment is required. All cooking tools and materials are provided. You only need weather-appropriate clothing and comfortable walking shoes for the short hike.

    Is this suitable for families and children?

    Yes. This outdoor cooking experience near Stockholm is suitable for families with children from 8 years old.

    Is this a survival course?

    No. This is not a bushcraft or survival training program. If you are looking for a survival course near Stockholm, please explore our 2-day, 5-day or 14-day survival programs.

    How physically demanding is the experience?

    The guided foraging hike is moderate and accessible to most participants with normal physical conditions. The focus is on learning and cooking, not endurance.

  • This outdoor cooking and foraging experience is structured and carefully guided from start to finish.

    You do not need any prior knowledge of foraging, fire building, or outdoor cooking. Every step is explained clearly, and participation happens at your own pace. You can be as hands-on as you like.

    The hike is moderate and accessible. The cooking area includes benches, tables and a modest shelter in case of rain. The focus is on learning and enjoying the process — not physical performance.

    We work in small groups to ensure personal attention and a relaxed atmosphere.

  • This experience is suitable for:

    • Beginners curious about utomhusmatlagning

    • Families with children from 10 years old

    • Visitors seeking a unique outdoor activity near Stockholm

    • Food enthusiasts wanting to learn open-fire cooking

    • Anyone interested in a nature-based experience

    No bushcraft or survival training is required.

    If you are looking for deeper wilderness skills, you may also explore our:

    → 2-Day Bushcraft & Survival Course near Stockholm

    5-Day Bushcraft & Survival Course - Immersive Wilderness Living

  • This is not a survival training course or an advanced bushcraft program.

    If you are looking for extended wilderness immersion or solo survival challenges, see our:

    → 14-Day Cast Away Survival Course – Advanced Solo Wilderness Training

    This 7-hour experience focuses on accessible outdoor cooking and guided foraging.

Matlagning över Öppen Eld – Fire and Outdoor Cooking Skills

When we arrive at our forest base — equipped with benches, tables and modest shelter in case of rain — the focus shifts to fire and outdoor cooking.

You learn how to:

  • Build and light a safe cooking fire

  • Select suitable wood for matlagning över öppen eld

  • Prepare wood in appropriate sizes for controlled heat

  • Create heat zones for different dishes

  • Adjust pot height and manage temperature

This is a hands-on outdoor cooking experience. Participants assist in preparing wood, managing heat and supporting the cooking process under professional guidance.

All techniques are explained clearly, so you leave with practical knowledge you can apply independently. 

This experience is not only about preparing a meal outdoors. You will learn how to light a fire using a traditional fire steel, how to prepare natural tinder, and how to manage a cooking fire safely and efficiently. These are fundamental outdoor skills rooted in Scandinavian outdoor culture.


Three-Course Open-Fire Meal with Local Ingredients

This outdoor cooking and foraging experience includes a full three-course menu cooked entirely over open flame.

The meal combines:

  • Wild ingredients from the foraging hike

  • High-quality local produce

  • Meat sourced from a local Swedish hunter

  • Vegetarian alternatives available

Cooking over fire requires coordination, timing and attention. You are invited to participate in preparation, fire control and plating.

A local Swedish beer is available to complement the meal.

The result is a shared forest meal prepared with your own hands.

Want to Go Deeper Into the Forest?

This outdoor cooking and foraging experience is often the first step into wilderness skills.

If you want to progress further:

2-Day Bushcraft & Survival Course near Stockholm – Learn the fundamentals of fire, shelter and orientation.
5-Day Bushcraft & Survival Course – Develop deeper competence and live from your skills.
14-Day Advanced Survival Course – Experience long-term wilderness living and solo survival training.